Downtown Restaurant Week

About the Event

Downtown Restaurant Week (DRW) returns the week of August 11 – August 17, 2014. 

How Does it Work?

There are no passes to buy, coupons to carry or cards to punch – patrons simply attend the restaurant of their choice and select from a special 3-course dinner menu for $25 per person, plus tip, plus tax.

Downtown Restaurant Week is a splendid opportunity to rediscover a longtime favorite or experience one of St. Louis’ hot new eateries. Reservations are highly recommended!

Add An Extra Helping

When paying your DRW check, please consider adding a “Extra Helping” donation to support Operation Food Search. One $5 Extra Helping provides a meal for a hungry family, two $5 Extra Helpings feeds 10 hungry children; five $5 Extra Helpings will feed 25 children. Every month, through a network of 265 food pantries and soup kitchens, Operation Food Search helps over 150,000 individuals, a third of whom are children.

Participating Restaurants

360 Rooftop Bar
400 Olive
Angelo’s Taverna
Anthony’s Bar
Bistro 14
Blondie’s
Carmine’s Steak House
Clark Street Grill
Copia
Drunken Fish Ballpark Village
Drunken Fish Landing
The Dubliner
Gio’s Ristorante & Bar
Hiro Asian Kitchen
J.F. Sanfilippo’s
Lombardo’s Trattoria
Lucas Park
Mango
Mike Shannon’s
The Over/Under Bar & Grill
Prime 1000
Robust Wine Bar
Rosalita’s
Ruth’s Chris Steak House
Stefano’s
Takaya